Gulf Pond Oyster Co. · Milford harbor, CT
The harbor
The harbor
line.
Follow the water from the boat to your table — the catch, the raw bar, the fire, the room. Move right to walk the harbor.
01 The catch · 02 The raw bar · 03 The fire · 04 The table
Station 01 — on ice today
The catch.
What the boats landed this morning. The board turns over with the tide — MP means market price.
Station 02 — shucked to order
The raw bar.
Six to ten oysters most nights, briny to sweet. Sit at the counter, tell us what you like, and we'll build the dozen.
🦪 Local Sound · briny
Cold-water East Coast · clean
Littlenecks
Shrimp cocktail
Scallop & fluke crudo
Station 03 — hardwood grill
The fire.
Whole fish, split lobster, charred octopus — over live flame, finished with lemon and drawn butter.
Station 04 — the room
Your table.
72 Gulf St, on the harbor. Reserving is wise Friday through Sunday; the raw-bar counter takes walk-ins.